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Cakes & Cupcakes

10 posts
  • Cakes & Cupcakes

Why Your Cake Is Dry Even When You Follow the Recipe

overbaking causes dryness
Keen bakers often wonder why their cake turns dry despite following recipes; discover the key reasons and how to fix them.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

The Secret to Even Cake Layers Without Fancy Tools

use simple leveling techniques
Master the simple tricks to achieve perfectly even cake layers without fancy tools—discover the essential steps to elevate your baking game today.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

How to Soak Cake Layers Without Making Them Soggy

prevent cake sogginess during soaking
Planning to soak cake layers without sogginess? Discover the key techniques to achieve moist, perfect layers and elevate your baking skills.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Cupcakes Overflowing? It’s Not Your Pan—It’s This

wrong pan causing overflow
Tackling cupcake overflow isn’t about your pan but what you’re doing wrong—discover the common mistakes that cause spills and how to fix them.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Overmixed Batter: The Texture Signs You Can Spot Instantly

sticky dense uneven batter
Inevitable signs of overmixed batter reveal themselves through texture, making it crucial to recognize these clues early to achieve perfect baked results.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

The Toothpick Test Is Misleading—Use This Instead

reliable alternative to toothpick test
I used to rely on the toothpick test, but discover why it’s misleading and what better method you should try instead.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Moisture in Cakes: The Ingredient Order That Matters

order of ingredients affects moisture
Moisture in cakes depends on ingredient order—master this, and you’ll unlock perfectly tender, juicy layers every time.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Cake Flour vs All-Purpose: When the Swap Works

choosing flour for baking
The truth about swapping cake flour for all-purpose lies in understanding their differences, which could change your baking results entirely.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Why Cakes Sink in the Middle (and the Fastest Fix)

cake sinking causes and fixes
Keen to prevent your cakes from sinking in the middle? Discover the fastest fix and how proper techniques can save your bake.
  • EpicBaker Team
  • January 2, 2026
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  • Cakes & Cupcakes

Flat Cakes Forever: The Simple Fix for Domed Layers

achieve flat cake layers
Gaining perfectly flat cakes is easier than you think—discover the simple fix for domed layers and elevate your baking game today.
  • EpicBaker Team
  • January 2, 2026
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humidity control benefits and drawbacks
  • Bread & Sourdough

Proofing Box Humidity: When It Helps (and When It Hurts)

Proofing box humidity plays a crucial role in bread quality, but knowing when it's…
  • EpicBaker Team
  • February 11, 2026
chill then bake success
  • Bread & Sourdough

Baking Straight From the Fridge: When It Works and When It Fails

Oven-baking straight from the fridge can be a game-changer, but understanding when it…
  • EpicBaker Team
  • February 11, 2026
top baking utensil storage
  • Vetted

15 Best Utensil Rack Systems for Baking Tools in 2026

Great utensil rack systems for baking tools in 2026 await, but which one is perfect for…
  • EpicBaker Team
  • February 11, 2026
top dehydrators for meringue
  • Vetted

9 Best Dehydrators for Making Meringue Cookies in 2026

Join us as we explore the 9 best dehydrators for perfect meringue cookies in 2026,…
  • EpicBaker Team
  • February 11, 2026
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